January steak & chips
January steak & chips
January steak & chips
dub steak 1
dub steak 3
dub steak 2
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steak, sides, sanity

Ah January. Funny time of the year, isn’t it? After a month of questionable cocktails, and heroic overindulgence, the new year arrives with a mix of good intentions and battered bank accounts. We can’t fix everything…but we can at least give you something to look forward to.

So, we’ve bought back our (two-time award-winning) steak and sides for €25 (yes, chips included).

A little joy. A little indulgence. A lot more fun than January usually allows. 

The offer is available in Hawksmoor Dublin steak restaurant 1st – 31st January 2026, Monday – Friday 12:00pm – 6:00pm, and Saturday 12:00pm – 5:00pm. Please check kitchen opening times here and visit the restaurant menu page for details. Maximum 6 people per sitting. 

Steak & Side for €25

Our beloved Steak & Side menu is back. After 9,000 of you tucked in last January (we literally nearly ran out of steak), how could we deprive you? Super-lean, protein-packed Irish rump steak, a choice of 4 Hawksmoor sides, and some blues-busting service, all for just €25.

And because our beef is sourced from farmers who care for their herds, raised slowly, stress-free on a natural diet of grass, you’re eating food that not only tastes good but does good too – that sounds like a good resolution to us.  

Same Hawksmoor quality, friendlier on the January wallet.

Available at Hawksmoor Dublin January 1st – 31st 2026, Monday – Friday 12:00pm – 6:00pm, and Saturday 12:00pm – 5:00pm. Please check kitchen opening times here and visit the restaurant menu page for details. Maximum 6 people per sitting. 

Steak & chips £19 this January at Hawksmoor
Top-down view of three people clinking large glasses of white wine over a wooden restaurant table set with plates of food, including Yorkshire puddings with gravy, scallop shells, and a salad, alongside water glasses and neatly folded napkins with cutlery.

Dine for €30 (including wine)

THE ULTIMATE HAWKSMOOR CHEAT CODE

BYO Wine Club Mondays, bring any bottle you like, even a jeroboam of champagne, and we’ll only charge you €5 corkage.

That means if you come for our January set menu, you can get steak and chips, and wine for €30. Not bad, eh?