A special blow-out menu for this year’s new grads
Hawksmoor began just after co-founder Will graduated from uni. Maybe it was the slightly sad student dinners that prompted him and best mate Huw, to search for the world’s best beef. Either way, we know what all the students have been through – so huge congrats and a very big well done to you all.
A rite of passage like this deserves a special meal, so whether you’re a new grad or a proud supporter, we’ve lined up a special graduation season menu to celebrate this monumental moment.
Book now and toast your new title.
Please quote ‘Graduation’ when making your booking.
Available for parties of up to 6 guests.
Expert-level blowout
Two or three knockout courses, starting at €65pp: begin with a bougie beef fillet carpaccio and roll into dictionary-thick sharing steaks – with a few too many sides. Add oysters if you fancy too and a bottle of champagne to celebrate like a pro.
Available Mon-Sat throughout July, 12-9pm.
Please quote ‘Graduation’ when making your booking. Available for parties of up to 6 guests.
For larger groups, please enquire about private dining.
The vibe
Mi casa… Come dressed in whatever makes you feel great – black gown or graduation cap – and let our laidback, switched-on team take good care of you. Perfect timing for the toasting top-up or stepping back for the group snap – we’ve got you covered.
Four reasons to celebrate at our place
- An exceptional celebratory menu, featuring the best of the best dishes from our menu
- Private dining rooms, available on request
- Special for everyone – grads, parents and proud plus-ones
- Switched-on service from a team who knows it’s a big day
Please quote ‘Graduation' when making your booking.
Available for parties of up to 6 guests.
