After Eight Menu

€150 for 2

A cocktail, a starter, a main to share, a pudding, and a glass of wine per person

Available every day 2nd-28th February 2026 from 8:00pm. Bookable for groups of 2, 4 or 6.

Whatever happened to eating late? The kind of casual, serendipitous nights that start without a plan and end with one more drink, one more story, and nowhere else to be.

From 8pm, Steak After Eight is our three-course set menu made for lingering – with starters, Chateaubriand with sauces and sides to share, desserts worth staying for, and a martini or sour-cherry negroni plus a good glass of red, all for £75 a head. It’s for dates, old friends, and tables that order another bottle and turn dinner into a night.

And if you fancy flirting elsewhere on the menu, please do – late night just means more time to enjoy it.

Drinks

Ultimate Martini.
Boatyard Gin, Dry Vermouth, Lemon Oil

Sour Cherry Negroni.
Beefeater Gin, Campari, Vermouth, Sour Cherry

Vino Tinto, ‘Hawksmoor La Rosa’, Quinta de la Rosa, 2024.
Douro, Portugal

Starters

Duncannon smoked salmon.
Guinness bread

Andarl Farm pork belly ribs .
vinegar slaw

Kylemore Caesar.
Cantabrian anchovies

Mains

Chateaubriand to share (500g).
Choice of Béarnaise sauce, peppercorn sauce or bone marrow gravy

Sides

Please choose two side dishes to accompany your main

Beef dripping chips.

Creamed spinach.

Butterhead lettuce & herb salad.

Macaroni cheese.

Desserts

Sticky toffee pudding.
clotted cream

Peanut butter Louis.
Our take on the eponymous dessert at the ultra-lux 3-Michelin-starred Le Louis XV in Monte Carlo, because everything is better with peanut butter. Also starring Original Beans 55 % Femme Virunga chocolate and salted caramel ice cream

Black Forest pavlova.
wild Morello cherries, sour cherry sorbet, dark chocolate mousse

book a table

Please advise a member of staff if you have any food allergies, intolerances, coeliac disease, or other dietary requirement so that we can provide you with ingredient information to make a safe choice; an allergen menu is available upon request in the restaurant. Unfortunately, as allergens are present on site and some of our ingredients have ‘may contain’ warnings, we cannot guarantee menu items will be completely free from a specific allergen. Cheese may be unpasteurised.